GoldKitchen
 
 
 
| Hors d'oeuvre |Shark's fin | Bird's nest soup | Double boiled soup | Pigeon | Abalone | Scallop |
| Lobster | Crab | Fish | Beef |Pork | Duck | Chicken | Vegetable | Noodle | Rice | Dessert |
 

  Scallop  
 

 
 
  • Fresh scallops in two ways
  • Stir fried fresh scallops w/chinese spring onion
  • Stir fried fresh scallops w/cashew nut
  • Stir fried fresh scallops w/spicy sauce
  • Poached conch w/soya sauce
  • Braised dry scallop w/radish in oyster sauce
  • Braised dry scallop w/garlic in brown sauce
 
 


7/15-16 Srinakarin Rd. Tumbol BangMuang Ampur Muang Samutprakan 10270 Thailand
TEL0-2388-0440-2 ,0-2389-0383-4 FAX 0-2388-0416 email: webmaster@goldkitchen.com